Introduction
One of the biggest threats of our century is a world without antibiotics. The discovery of penicillin by Alexander Fleming in 1928 paved the way for a revolution in human medicine. While receiving the Nobel Prize in 1945, Fleming warned that it is straightforward to make bacteria resistant to penicillin by exposing them to low doses of this antibiotic. He also predicted that antibiotics would be easily accessible to everyone in the future, and they will carry a risk of their unwise and improper use (Nobel Lectures 1964). This speech turned out prophetic, and currently, over 90 years after discovering penicillin, antibiotic resistance is spreading rapidly worldwide, causing a crisis to public health. The following are the well-known causes of the spread of antibiotic resistance: overuse of antibiotics in agriculture, veterinary, and human medicine; use of antibiotics as growth promoters; illegal and uncontrolled antibiotic markets; and use of antibiotics without taking a preliminary antibiotic resistance test. We are trying to limit this phenomenon by implementing global and national monitoring programs, conducting information campaigns for medical workers and patients, promoting the proper utilization of waste and sewage from hospitals, and forbidding the use of antibiotics as growth promoters. However, this could not be enough.
The mechanism that lies behind the spreading of antibiotic resistance is dependent on bacterial genetics. Genes responsible for antibiotic resistance are often located on mobile genetic elements transmitted between two cells. This process of exchange, called horizontal gene transfer (HGT), is hazardous because it can also occur between two different species. Compared to animals or plants, the generation time of microorganisms is extremely short. It means that when HGT occurred, within the next few hours, there would be not just one cell with a new resistance gene but a whole population of resistant cells.
To fully understand the mechanism underlying the spread of antibiotic resistance determinants, it is reasonable to study the whole resistome of bacteria in various environments (von Wintersdorff et al. 2016). Resistome is a pool of the existing antimicrobial resistance genes, including the regularly expressed genes, silent genes, and gene precursors, which exhibit different expression levels, and resistance genes from nonpathogenic strains (Nesme and Simonet 2015). The microbiological studies are focused on antimicrobial resistance phenotypes that are already present in the environment. Discussing this problem, we want to demonstrate that studies on a huge pool of genes can reveal the origin of antibiotic resistance genes that appear and spread within bacteria.
Concept of silent genes
Silent genes, also called cryptic ones, are DNA sequences that are not normally expressed or expressed at a very low level. It is natural that not every bacterial gene is expressed at once, but silent genes are silent even when they should be expressed. For example, antibiotic resistance genes should be expressed in the presence of an antibiotic, and lack of their expression leads to a lack of protection. Also, the genes encoding antibiotics should be expressed when other concurrent or enemy bacterial species are in the vicinity. It leads to the conclusion that silent genes are unneeded residues and do not play an essential role in the life cycle of bacteria.
A fact that makes silent genes intriguing is that they may become active after mutation (e.g., insertion) or recombination. Like every normal gene, they can also spread through HGT (Hall et al. 1983). It was proved that silent genes could become active after being transferred to a new host; for example, the silent aadA gene found in Shiga toxin-producing Escherichia coli (STEC) was expressed fully only after its transfer to Hafnia alvei (Zhao et al. 2001). Several data on the prevalence of antimicrobial silent genes can be found in the literature. Some publications report the relevant percent of susceptible strains carrying resistance genes; for example, 28.49% of E. coli strains susceptible to streptomycin were found to carry the aadA gene (Lanz et al. 2003), 40% of Salmonella spp. strains susceptible to chloramphenicol carried the catA1 gene (Deekshit et al. 2012), and 25% of Klebsiella pneumoniae strains susceptible to carbapenems carried the IMP-type genes (Walsh 2005). Cantón (2009) even claimed that most of the antibiotic resistance determinants are cryptic in the natural environment. Combining all this information gives a picture that silent genes are a common phenomenon and may significantly impact bacteria’s adaptive potential and evolution.
Some researchers have undermined the existing silent genes and claimed that many are silent only in laboratory conditions but are normally expressed in the natural environment. Tamburini and Mastromei (2000) proposed that silent genes should not be treated as genes with a unique regulation pattern but rather as those encoding the unusual function. Laboratory conditions are only an approximation of the natural environment that can influence bacterial phenotype. However, using the argument of “laboratory conditions” to explain the silent genes phenomenon may be too simplistic.
In contrast to Tamburini and Mastromei, some other publications supported the existence of silent genes. Lanz et al. (2003) claimed that silent genes could be a source of new resistance phenotypes. Their study suggested that silent forms of genes are not so rare, and therefore, in future studies on antimicrobial resistance, not only phenotypic resistance strains but also susceptible ones should be taken into account. Enne et al. (2008) postulated not to ignore the potential of the reservoir of silent genes because they can spread among bacteria belonging to different genera and can become active. There is a possibility that the studies not taking the silent genes into account could underestimate the antimicrobial resistance potential of the bacterial population.
In 2016, Fernandes et al. reported the results of their study on colistin-resistant Enterobacteriaceae in Brazil. They retrospectively tracked the plasmid-mediated colistin resistance gene (mcr-1) from China through Europe to Brazil. The authors concluded that the identifying E. coli strain carrying the mcr-1 gene and susceptible to colistin might be the evidence of insufficient testing of strains that are only phenotypically resistant (Fernandes et al. 2016). Picão et al. (2012) claimed that silent antimicrobial resistance genes could be a real threat, and strains harboring these genes, for example, metallo-beta-lactamase (MBL) producing Pseudomonas aeruginosa susceptible to meropenem, can carry the risk of therapeutic mistakes and failure.
Several mechanisms associated with the lack of gene expression have been identified. In general, genes are silent because of three main reasons: (1) mutations, (2) adverse side effects of normal gene regulation, acquisition and manage systems, (3) simplified laboratory conditions and limitations or mistake in bacteria handling.
(1) Mutations. Even a single-nucleotide mutation can turn a fully expressing gene into nonfunctional. This loss of a function can be compensated or rarely reversed (Andersson 2003).
(2) Adverse side effects of normal gene regulation, acquisition, and management systems.
(a) Gene expression regulator errors. Positive and negative regulators modulate gene expression. Sometimes, genes remain silent due to a strong negative transcriptional regulator or a defective promoter or regulatory gene (Sánchez and Demain 2015).
(b) Degenerated gene clusters. Loss of some crucial genes from a large cluster can cause the remaining genes to become silent (Sánchez and Demain 2015).
(c) Structure of integrons. Gene cassettes, carried by integrons, are located at a different distance from the promoter, and other gene positions can lead to a low expression or even completely silencing. Rearrangements and the catching of new cassettes may occur within the integron, which may activate or deactivate gene expression (Hanau-Berçot et al. 2002).
(d) Xenogeneic silencing protein activity. Three main groups of proteins selectively silence the expression of xenogeneic DNA sequences: the H-NS (Histone-like Nucleoid Structuring) protein of Gram-negative bacteria, the MvaT-like proteins of Pseudomonacae, and the Lsr2 proteins of Actinobacteria. These proteins target and silence the DNA acquired through HGT by recognizing the sequences with lower GC content and binding with the AT-rich sequences in the foreign DNA (Navarre et al. 2006; Baños et al. 2009; Ali et al. 2012).
(3) Simplified laboratory conditions and limitations or mistakes in bacteria handling. The primary conditions that we use for culture bacteria may also cause “side effects” for the expression of genes encoding secondary metabolites. It was shown that the composition of the culture medium might significantly influence antimicrobial resistance gene expression. The alarmone ppGpp, produced during carbon and/or amino acid starvation, positively regulates the aadA gene in the Salmonella enterica strain (Koskiniemi et al. 2011).
In a case of therapeutic failure or for more effective antibiotic discovery, various management strategies could be developed. What is worthy of notice, according to reasons of gene silencing, various types of genes could be potentially silence, and genes related to antimicrobial resistance or antimicrobial production are only an example of this phenomenon. There is a lack of complete and cross-sectional studies on silent genes, especially the silent antimicrobial resistance ones. The data available on these genes in the literature are insufficient and sometimes inconclusive or even contradictory. Depending on the antibiotic and the gene encoding antimicrobial resistance, the prevalence of silent genes encoding this function could be very low, for example, 0.16% for the strAB gene in E. coli strains, or unbelievably high, for example, 79.31% for the sul2 gene in Vibrio parahaemolyticus strains (Table I).
Table I
Prevalence of silent antimicrobial resistance genes in different bacteria species.
| Microorganism | Gene | Number of strains tested | Number of susceptible strains carrying antimicrobial resistance genes | Percent of susceptible strains carrying antimicrobial resistance genes | Reference | |
|---|---|---|---|---|---|---|
| Aminoglycoside: streptomycin | Escherichia coli | aadA | 172 | 49 | 28.49% | Lanz et al. 2003 |
| Salmonella spp. | aadA1 | 30 | 1 | 3.33% | Ma et al. 2007 | |
| aadA2 | 1 | 3.33% | ||||
| Escherichia coli | aadA | 615 | 5 | 0.81% | Enne et al. 2008 | |
| strAB | 1 | 0.16% | ||||
| Chloramphenicol | Salmonella spp. | catA1 | 40 | 16 | 40.00% | Deekshit et al. 2012 |
| Salmonella spp. | catA | 120 | 8 | 6.67% | Adesijij et al. 2014 | |
| β-lactams: carbapenem | Klebsiella pneumoniae | IMP-type | 140 | 35 | 25.00% | Walsh 2005 |
| Acinetobacter baumannii | blaOXA-23 | 31 | 5 | 16.13% | Carvalho et al. 2011 | |
| Sulfometaxazole/trimetoprim | Vibrio parahaemolyticus | sul2 | 87 | 69 | 79.31% | Jiang et al. 2014 |
| Tetracycline | Streptococcus pyogenes | tetM | 125 | 88 | 70.40% | Brenciani et al. 2007 |
| Metronidazole | Bacteroides spp. | nim | 206 | 12 | 5.83% | Gal and Brazier 2004 |