Authors
JINDARAT EKPRASERT
Department of Microbiology, Faculty of Science, Khon Kaen University, Bangkok, Thailand
SASIWIMON KANAKAI
Department of Microbiology, Faculty of Science, Khon Kaen University, Bangkok, Thailand
SULADDA YOSPRASONG
Department of Microbiology, Faculty of Science, Khon Kaen University, Bangkok, Thailand