Authors
Elif Özlem Arslan Aydoğdu
Istanbul University, Faculty of Science, Department of Biology, Fundamental and Industrial Microbiology Division, Istanbul, Türkiye
Mert Kesiktaş
Istanbul University, Faculty of Science, Department of Biology, Hydrobiology Division, Istanbul, Türkiye
Nazmiye Ozlem Sanli
Istanbul University, Faculty of Science, Department of Biology, Biotechnology Division, Istanbul, Türkiye
Nihal Doğruöz Güngör
Istanbul University, Faculty of Science, Department of Biology, Fundamental and Industrial Microbiology Division, Istanbul, Türkiye
Serap Sancar
Istanbul University, Faculty of Science, Department of Biology, Molecular Biology Division, Istanbul, Türkiye
Taner Yildiz
Istanbul University, Faculty of Aquatic Sciences e, Department of Fisheries and Seafood Processing Technology, Istanbul, Türkiye
Emre Yemişken
Istanbul University, Faculty of Science, Department of Biology, Hydrobiology Division, Istanbul, Türkiye