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Evaluation of Meat Used for Human Consumption in Latvia Cover

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DOI: https://doi.org/10.2478/v10046-012-0001-4 | Journal eISSN: 2255-890X | Journal ISSN: 1407-009X
Language: English
Page range: 87 - 95
Published on: Dec 29, 2012
Published by: Latvian Academy of Sciences
In partnership with: Paradigm Publishing Services
Publication frequency: 6 issues per year

© 2012 Aleksandrs Jemeļjanovs, Inese Zītare, Ināra Helēna Konošonoka, Vera Krastiņa, Lîga Proškina, Imants Jansons, Vita Strazdiņa, published by Latvian Academy of Sciences
This work is licensed under the Creative Commons License.