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Investigation of applying calcium oxide for the removal of bitter substances from hop wastes Cover

Investigation of applying calcium oxide for the removal of bitter substances from hop wastes

Green Sciences
Volume 13 (2011): Issue 1 (March 2011)
By: Krystyna Hoffmann,  Józef Hoffmann,  Marta Huculak-Mączka and  Jakub Skut  
Open Access
|Mar 2011

Authors

Krystyna Hoffmann

Józef Hoffmann

Marta Huculak-Mączka

Jakub Skut

DOI: https://doi.org/10.2478/v10026-011-0007-8 | Journal eISSN: 3072-0389
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Language: English
Page range: 35 - 40
Published on: Mar 17, 2011
Published by: West Pomeranian University of Technology, Szczecin
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
hop wastes,
bitter acids,
calcium oxide
Related subjects:
Industrial chemistry,
Biotechnology,
Chemical engineering,
Process engineering

© 2011 Krystyna Hoffmann, Józef Hoffmann, Marta Huculak-Mączka, Jakub Skut, published by West Pomeranian University of Technology, Szczecin
This work is licensed under the Creative Commons License.

Volume 13 (2011): Issue 1 (March 2011)