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Market Analysis and Meal Ready-to-Eat Main Course Development in the Context of Military Use Cover

Market Analysis and Meal Ready-to-Eat Main Course Development in the Context of Military Use

Proceedings of the Latvian Academy of Sciences. Section B. Natural, Exact, and Applied Sciences.
Volume 75 (2021): Issue 6 (December 2021)
By: Ēvalds Raits,  Asnate Ķirse-Ozoliņa and  Sandra Muižniece-Brasava  
Open Access
|Dec 2021

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DOI: https://doi.org/10.2478/prolas-2021-0063 | Journal eISSN: 2255-890X | Journal ISSN: 1407-009X
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Language: English
Page range: 426 - 431
Submitted on: Mar 20, 2021
Accepted on: Nov 2, 2021
Published on: Dec 14, 2021
Published by: Latvian Academy of Sciences
In partnership with: Paradigm Publishing Services
Publication frequency: 6 issues per year
Keywords:
nutritional value,
protein content,
amino acid,
retort pouch,
sterilisation
Related subjects:
General interest,
Mathematics,
General mathematics

© 2021 Ēvalds Raits, Asnate Ķirse-Ozoliņa, Sandra Muižniece-Brasava, published by Latvian Academy of Sciences
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.

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