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Influence of Germination Conditions and Parameters on the Content of Total Phenolic Compounds and Scavenging Activity in Germinated Seeds Cover

Influence of Germination Conditions and Parameters on the Content of Total Phenolic Compounds and Scavenging Activity in Germinated Seeds

Rural Sustainability Research
Volume 44 (2020): Issue 339 (December 2020)
By:
Open Access
|Dec 2020
DOI: https://doi.org/10.2478/plua-2020-0016 | Journal eISSN: 2256-0939
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Language: English
Page range: 46 - 53
Submitted on: Aug 25, 2020
Accepted on: Nov 9, 2020
Published on: Dec 10, 2020
Published by: Latvia University of Life Sciences and Technologies
In partnership with: Paradigm Publishing Services
Publication frequency: 2 times per year
Keywords:
germination,
phenols,
antioxidants,
seeds,
sprouts
Related subjects:
Life sciences,
Biotechnology,
Plant science,
Ecology

© 2020 Ilze Bernate, Martins Sabovics, Lolita Tomsone, published by Latvia University of Life Sciences and Technologies
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.

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