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Influence of extraction technique on yield and antioxidant activity of extracts from Moringa oleifera leaf Cover

Influence of extraction technique on yield and antioxidant activity of extracts from Moringa oleifera leaf

Open Access
|Nov 2020

Authors

Małgorzata Dzięcioł

malgorzata.dzieciol@zut.edu.pl

West Pomeranian University of Technology, Faculty of Chemical Technology and Engineering, Department of Chemical Organic Technology and Polymeric Materials, Szczecin, Poland
Language: English
Page range: 31 - 35
Published on: Nov 26, 2020
Published by: West Pomeranian University of Technology, Szczecin
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year

© 2020 Małgorzata Dzięcioł, published by West Pomeranian University of Technology, Szczecin
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.