Sustainable Consumption Patterns: Evaluating Consumer Preferences and Barriers in the Adoption of Organic Versus Conventional Agri-Food Products
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DOI: https://doi.org/10.2478/picbe-2024-0057 | Journal eISSN: 2558-9652
Language: English
Page range: 660 - 671
Published on: Jul 3, 2024
Published by: The Bucharest University of Economic Studies
In partnership with: Paradigm Publishing Services
Publication frequency: 1 times per year
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© 2024 Ana-Maria Badea, published by The Bucharest University of Economic Studies
This work is licensed under the Creative Commons Attribution 4.0 License.