Setting up a personalized regenerative diet for Romanian patients with cervical cancer based on a regional preventive screening program

References

1. https://www.cancer.gov/about-cancer/treatment/side-effects/appetite-loss/nutrition-hp-pdq
Search in Google Scholar Back to article
2. Pitchford P, Healing with Whole Foods: Asian Traditions and Modern Nutrition, North Atlantic Books, 2002
Search in Google Scholar Back to article
3. Ferguson M, Capra S, Bauer J, Banks M., Development of a valid and reliable malnutrition screening tool for adult acute hospital patients, Nutrition, 1999, 15: 458–464.
Search in Google Scholar Back to article
4. Nitichai N, Angkatavanich J, Somlaw N, Voravud N, Lertbutsayanukul C, Validation of the Scored Patient-Generated Subjective Global Assessment (PG-SGA) in Thai Setting and Association with Nutritional Parameters in Cancer Patients, Asian Pac J Cancer Prev. 2019; 20(4): 1249–1255.
Search in Google Scholar Back to article
5. Döbrőssy L, Daganatok szűrése, minőségbiztosítási kézikönyv és módszertani útmutató, (Harmadik, átdolgozott, bővített kiadás), Országos Tisztifőorvosi Hivatal, Budapest 2013.
Search in Google Scholar Back to article
6. https://www.cancer.gov/publications/patient-education/eatinghints.pdf
Search in Google Scholar Back to article