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The Effect of Peroral Administration of Lactobacillus Fermentum Culture on Dairy Cows Health Indices Cover

The Effect of Peroral Administration of Lactobacillus Fermentum Culture on Dairy Cows Health Indices

By: Laima Liepa and  Māra Viduža  
Open Access
|Oct 2018

References

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Language: English
Page range: 143 - 151
Submitted on: Oct 23, 2017
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Accepted on: Mar 3, 2018
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Published on: Oct 29, 2018
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year

© 2018 Laima Liepa, Māra Viduža, published by Ss. Cyril and Methodius University in Skopje
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.