Implementation of HACCP Standards in the Management of the Feeding Service from the Military Field
By: Sorin Pînzariu and Andra-Ioana Pînzariu
DOI: https://doi.org/10.2478/kbo-2025-0020 | Journal eISSN: 2451-3113
Language: English
Page range: 166 - 170
Published on: Jul 5, 2025
Published by: Nicolae Balcescu Land Forces Academy
In partnership with: Paradigm Publishing Services
Publication frequency: 3 issues per year
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© 2025 Sorin Pînzariu, Andra-Ioana Pînzariu, published by Nicolae Balcescu Land Forces Academy
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.