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Effects of chokeberry pomace supplementation on biochemical, metabolic and antioxidant parameters in high-yielding dairy goats Cover

Effects of chokeberry pomace supplementation on biochemical, metabolic and antioxidant parameters in high-yielding dairy goats

Open Access
|Oct 2025

Authors

Monika Szymańska-Czerwińska

Department of Biotechnology and Nutrigenomics, Poland

Krzysztof Niemczuk

k.niemczuk@igbzpan.pl

Department of Biotechnology and Nutrigenomics, Poland

Nina Strzałkowska

Department of Biotechnology and Nutrigenomics, Poland

Zbigniew Osiński

Department of Virology and Viral Animal Diseases, National Veterinary Research Institute, Puławy, Poland

Agnieszka Wierzbicka

Department of Technique and Food Development, Faculty of Human Nutrition and Consumer Sciences, Warsaw University of Life Sciences (WULS-SGGW), Warsaw, Poland
Institute of Genetics and Animal Biotechnology, Polish Academy of Sciences, Magdalenka, Poland

Barbara Wijas

Institute of Genetics and Animal Biotechnology, Polish Academy of Sciences, Magdalenka, Poland

Sylwester Marczak

Institute of Genetics and Animal Biotechnology, Polish Academy of Sciences, Magdalenka, Poland

Karina Horbańczuk

Institute of Genetics and Animal Biotechnology, Polish Academy of Sciences, Magdalenka, Poland

Artur Jóźwik

Department of Biotechnology and Nutrigenomics, Poland
Language: English
Page range: 417 - 427
Submitted on: Jul 11, 2025
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Accepted on: Sep 25, 2025
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Published on: Oct 4, 2025
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year

© 2025 Monika Szymańska-Czerwińska, Krzysztof Niemczuk, Nina Strzałkowska, Zbigniew Osiński, Agnieszka Wierzbicka, Barbara Wijas, Sylwester Marczak, Karina Horbańczuk, Artur Jóźwik, published by National Veterinary Research Institute in Pulawy
This work is licensed under the Creative Commons Attribution 4.0 License.