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Identification of histamine in fish and fish products in Poland during 2014–2018 Cover

Identification of histamine in fish and fish products in Poland during 2014–2018

Open Access
|Dec 2021
Language: English
Page range: 483 - 486
Submitted on: Apr 29, 2021
|
Accepted on: Nov 22, 2021
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Published on: Dec 2, 2021
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year

© 2021 Marzena Pawul-Gruba, Jacek Osek, published by National Veterinary Research Institute in Pulawy
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.