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Coxiella burnetii DNA in milk, milk products, and fermented dairy products Cover

Coxiella burnetii DNA in milk, milk products, and fermented dairy products

Open Access
|Oct 2021

References

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Language: English
Page range: 441 - 447
Submitted on: Mar 29, 2021
Accepted on: Oct 4, 2021
Published on: Oct 20, 2021
Published by: National Veterinary Research Institute in Pulawy
In partnership with: Paradigm Publishing Services
Publication frequency: 4 times per year

© 2021 Linda Valkovska, Artjoms Mališevs, Kaspars Kovaļenko, Aivars Bērziņš, Lelde Grantiņa-Ieviņa, published by National Veterinary Research Institute in Pulawy
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.