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Relationship of Resistance-Related Enzyme Activity and Salicylic Acid Content in Phalaenopsis Species with Different Levels of Resistance to Dickeya dadantii Cover

Relationship of Resistance-Related Enzyme Activity and Salicylic Acid Content in Phalaenopsis Species with Different Levels of Resistance to Dickeya dadantii

Journal of Horticultural Research
Volume 29 (2021): Issue 2 (December 2021)
By: I Putu Wahyu Sanjaya,  Dewi Sukma,  Sudarsono Sudarsono and  Ming-Tsair Chan  
Open Access
|Dec 2021

Authors

I Putu Wahyu Sanjaya

Plant Breeding and Biotechnology Study Program, Graduate School, IPB University, Indonesia

Dewi Sukma

dewi_sukma@apps.ipb.ac.id

Department of Agronomy and Horticulture, Faculty of Agriculture, IPB University, Indonesia

Sudarsono Sudarsono

Department of Agronomy and Horticulture, Faculty of Agriculture, IPB University, Indonesia

Ming-Tsair Chan

Academia Sinica, Biotechnology Center in Southern Taiwan, Taiwan
DOI: https://doi.org/10.2478/johr-2021-0018 | Journal eISSN: 2353-3978 | Journal ISSN: 2300-5009
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Language: English
Page range: 31 - 44
Submitted on: Jul 1, 2021
Accepted on: Nov 1, 2021
Published on: Dec 31, 2021
Published by: National Institute of Horticultural Research
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
Keywords:
necrotrophic,
orchid,
phenylalanine ammonia-lyase,
peroxidase,
salicylic acid,
soft-rot disease
Related subjects:
Life sciences,
Biotechnology,
Plant science,
Ecology,
Life sciences, other

© 2021 I Putu Wahyu Sanjaya, Dewi Sukma, Sudarsono Sudarsono, Ming-Tsair Chan, published by National Institute of Horticultural Research
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.

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