Adoption of Good Agricultural Practice to Increase Yield and Profit of Ginger Farming in Nepal Cover

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Adoption of Good Agricultural Practice to Increase Yield and Profit of Ginger Farming in Nepal

Journal of Horticultural Research

Volume 29 (2021): Issue 1 (June 2021)

By: Rudra Baral, Bishnu Prasad Kafle, Dinesh Panday, Jiban Shrestha and Doohong Min

Open Access

|Jun 2021

Authors

Rudra Baral

rudrabaral@ksu.edu

Department of Agronomy, Kansas State University, Manhattan, USA

Bishnu Prasad Kafle

Nepal Agricultural Development Programme (NAMDP); Swisscontact; Swiss Foundation for Technical Cooperation, Biratnagar, Nepal

Dinesh Panday

Department of Biosystems Engineering and Soil Science, University of Tennessee-Knoxville, Knoxville, USA

Jiban Shrestha

Nepal Agricultural Research Council, National Plant Breeding and Genetics Research Centre, Lalitpur, Nepal

Doohong Min

Department of Agronomy, Kansas State University, Manhattan, USA

DOI: https://doi.org/10.2478/johr-2021-0009 | Journal eISSN: 2353-3978 | Journal ISSN: 2300-5009

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Language: English

Page range: 55 - 66

Submitted on: Jan 1, 2021

Accepted on: Apr 1, 2021

Published on: Jun 11, 2021

Published by: National Institute of Horticultural Research

In partnership with: Paradigm Publishing Services

Publication frequency: 2 issues per year

Keywords:

good agricultural practice,

participatory approach,

mother rhizome,

benefit–cost analysis

Related subjects:

Life sciences, other

© 2021 Rudra Baral, Bishnu Prasad Kafle, Dinesh Panday, Jiban Shrestha, Doohong Min, published by National Institute of Horticultural Research
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.

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