Figure 1:

Figure 2:

Figure 3:

Figure 4:

Figure 5:

Modified rating scale for the evaluation of the level of resistance/susceptibility of kiwifruit cultivars based on the number of galls according to (Taylor and Sasser, 1978)_
| Scale | Number of Galls per Plant | Resistance Rating |
|---|---|---|
| 0 | 0 | Immune (I) |
| 1 | 1–2 | Resistant (R) |
| 2 | 3–10 | Moderately Resistant (MR) |
| 3 | 11–30 | Moderately Susceptible (MS) |
| 4 | 31–100 | Susceptible (S) |
| 5 | >100 | Highly Susceptible (HS) |