Assessment of Mercury Level in Local Polish and Imported Honeys with Use of Direct Mercury Analyzer
Authors
Department of Chemistry and Food Toxicology, Institute of Food Technology and Nutrition, University of Rzeszów, Poland
Julita Kusibab
Department of Chemistry and Food Toxicology, Institute of Food Technology and Nutrition, University of Rzeszów, Poland
Alicja Zachara
Laboratory of Food Hygiene and Nutrition, Voivodeship Sanitary-Epidemiological Station in Rzeszów, Poland
DOI: https://doi.org/10.2478/jas-2023-0001 | Journal eISSN: 2299-4831 | Journal ISSN: 1643-4439 (formerly 2299-4831)
Language: English
Page range: 5 - 13
Submitted on: Aug 17, 2022
Accepted on: Feb 15, 2023
Published on: Jun 30, 2023
Published by: The National Institute of Horticultural Research and Apicultural Research Association
In partnership with: Paradigm Publishing Services
Related subjects:
© 2023 Monika Tomczyk, Julita Kusibab, Alicja Zachara, Małgorzata Dżugan, published by The National Institute of Horticultural Research and Apicultural Research Association
This work is licensed under the Creative Commons Attribution 4.0 License.