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Factors Affecting Quality of Honey Bee Venom Cover

Figures & Tables

Table 1

Sample groups described according to the selected factorsa

Harvesting TimeHarvesting Site of the BeehiveSeasonsGeographic Location
IH / DC16DayInsideMay, June, July, AugustDAGEM Apiary, Duzce
EH/DC17DayEntranceMay, June, July, AugustDAGEM Apiary, Duzce
IH/NC16NightInsideMay, June, July, AugustDAGEM Apiary, Duzce
DS50Day timeInsideMay, June, July, AugustDAGEM Apiary, Duzce
DGL27DayInside-Apiaries located in Manisa, Muğla, Balikesir, Düzce and Mersin

a IH/DC= Harvested from the inside of hive at day-time, EH/DC=Harvested at the entrance site of hive at day-time, IH/NC= Harvested from the inside of hive at night-time, DS=Difference in Seasons, DGL=Difference in Geographic Location

Fig. 1

Standard calibration curve of melittin, apamin, and PLA2.

Table 2

Apamin, melittin, and PLA2 contents of samples grouped into the factors of harvesting time and collection site of the beehivea

ComponentGrouping FactorsGroup CodebNMeanSEcMin.Max.tpd
Harvesting TimeApaminSamples collected from the inside of beehives either at day or night-timeIH/DC162.230.131.623.810.400.68
IH/NC172.170.091.622.77
MelittinIH/DC1639.021.9429.5061.900.130.72
IH/NC1739.881.4429.6648.56
PLA2IH/DC1615.790.9310.8826.250.310.20
IH/NC1714.350.6210.4117.86
Harvesting SiteApaminSamples collected at day-time either from the inside or entrance of beehives.IH/DC162.230.131.623.810.400.62
EH/DC172.130.161.273.95
MelittinIH/DC1639.021.9429.5061.900.760.46
EH/DC1741.252.2225.5763.18
PLA2IH/DC1615.790.9310.8826.250.080.11
EH/DC1713.660.898.4924.95

a The values represent the mean of three runs of each sample on HPLC.

b IH/DC=Harvested from the inside of hive at day-time, IH/NC=Harvested from the inside of hive at nighttime, EH/DC=Harvested at the entrance site of hive at day-time, PLA2: Phospholipase A2.

c SE: Standard Error

d p: Probability of Student test t statistic.

Fig. 2

HPLC chromatograms of different quality HBV samples. A (lower value): Apamin; 1.47%, melittin 20.73%, PLA2, 10.28%. B (average value): Apamin; 1,76%, melittin; 48.66%, PLA2; 10.96%. C (higher value): Apamin; 2.05%, melittin; 62.80%, PLA2; 13.90%.

Table 3

Apamin, melittin, and PLA2 contents of samples (DS) grouped according to the production seasona

APAMIN, %MELITTIN, %PLA2, %b
SEASONNMeanSEbMin.Max.MeanSEbMin.Max.MeanSEbMin.Max.
MAY152.000.101.472.7738.641.4930.9649.0314.090.6210.3117.86
JUNE182.220.171.273.9538.852.4325.5763.1815.191.088.4926.25
JULY102.310.111.732.8541.411.6631.1247.4815.440.8610.4120.95
AUGUST72.230.111.692.6144.371.8437.3751.8512.790.709.9614.86
F0.861.171.18
pc0.470.330.33
Average value2.1740.0714.58

a The values in the table represent the mean of 3 runs of each sample on HPLC

b PLA2=Phospholipase A2; SE=Standard Error

c Probability of F statistic from ANOVA

Table 4

Apamin, melittin, and PLA2 contents of samples (DGL) obtained from different geographic locationsa

APAMIN, %MELITTIN, %PLA2, %b
LOCATIONNMeanSEbMin.Max.MeanSEbMin.Max.MeanSEbMin.Max.
DÜZCE102.560.162.043.8151.873.0639.2864.0418.451.2112.7026.25
MANİSA51.960.111.742.3737.831.5134.3842.0511.120.559.8413.00
MUĞLA52.170.241.472.8136.714.5419.6143.7211.641.347.2215.48
BALIKESİR41.920.331.502.2946.974.8541.1661.4716.493.9711.4728.18
MERSİN31.570.301.281.8944.854.4437.7553.0221.261.6218.2123.75
Total272.170.531.283.8144.961.9919.6164.0415.851.027.2228.18
F4.083.515.18
pc0.0130.0230.004

a The values in the table represent the mean of 3 runs of each sample on HPLC

b PLA2=Phospholipase A2 ; SE=Standard Error

c Probability of F statistic from ANOVA

DOI: https://doi.org/10.2478/jas-2022-0001 | Journal eISSN: 2299-4831 | Journal ISSN: 1643-4439 (formerly 2299-4831)
Language: English
Page range: 5 - 14
Submitted on: Feb 18, 2021
Accepted on: Dec 2, 2021
Published on: Jun 22, 2022
Published by: The National Institute of Horticultural Research and Apicultural Research Association
In partnership with: Paradigm Publishing Services

© 2022 Meral Kekeçoğlu, Tuğçe Çaprazlı, Aslı E. Tanuğur Samancı, Taylan Samancı, Elif Yorulmaz Önder, published by The National Institute of Horticultural Research and Apicultural Research Association
This work is licensed under the Creative Commons Attribution 4.0 License.