Determination of Antioxidant Capacity, Flavonoids, and Total Phenolic Content in Eucalyptus and Clover Honeys
Language: English
Page range: 103 - 111
Submitted on: Jul 25, 2013
Accepted on: Feb 24, 2014
Published on: May 27, 2014
Published by: Research Institute of Horticulture
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
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© 2014 María C. Ciappini, Fernando S. Stoppani, published by Research Institute of Horticulture
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.