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Verification of the presence of antibiotic residue in sheep meat Cover

Verification of the presence of antibiotic residue in sheep meat

Open Access
|Dec 2025

Authors

Ivona Kožárová

ivona.kozarova@uvlf.sk

Department of Food Hygiene, Technology and Safety, University of Veterinary Medicine and Pharmacy in Košice, Košice, Slovakia

Deboragh Howard

Farm Vet Services, Clogher, Co., Tyrone, United Kingdom

Simona Hriciková

Department of Biology and Physiology, University of Veterinary Medicine and Pharmacy in Košice, Košice, Slovakia
DOI: https://doi.org/10.2478/fv-2025-0040 | Journal eISSN: 2453-7837 | Journal ISSN: 0015-5748
Language: English
Page range: 85 - 94
Submitted on: Nov 13, 2025
|
Accepted on: Dec 1, 2025
|
Published on: Dec 23, 2025
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year

© 2025 Ivona Kožárová, Deboragh Howard, Simona Hriciková, published by The University of Veterinary Medicine and Pharmacy in Košice
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.