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Effects of the fruiting period and growing seasons on market quality in goji berry (Lycium barbarum L.) Cover

Effects of the fruiting period and growing seasons on market quality in goji berry (Lycium barbarum L.)

Folia Horticulturae
Volume 32 (2020): Issue 2 (December 2020)
By: Mehmet Polat,  Kerem Mertoglu,  Ilknur Eskimez and  Volkan Okatan  
Open Access
|Oct 2020
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DOI: https://doi.org/10.2478/fhort-2020-0021 | Journal eISSN: 2083-5965 | Journal ISSN: 0867-1761
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Language: English
Page range: 229 - 239
Submitted on: Jul 18, 2020
Accepted on: Sep 4, 2020
Published on: Oct 3, 2020
Published by: Polish Society for Horticultural Sciences (PSHS)
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
Keywords:
harvesting time,
fruit quality,
L.,
phenolics,
seasonal variation
Related subjects:
Life sciences,
Plant science,
Zoology,
Ecology,
Life sciences, other

© 2020 Mehmet Polat, Kerem Mertoglu, Ilknur Eskimez, Volkan Okatan, published by Polish Society for Horticultural Sciences (PSHS)
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.

Volume 32 (2020): Issue 2 (December 2020)
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