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Agri-Food Chain – Challenges and Perspectives Cover

Agri-Food Chain – Challenges and Perspectives

Open Access
|Jul 2020

References

  1. 1. BANDLEROVÁ, A. et al. 2010. EU Agrarian Law. 1. Edition. Nitra: Slovak University of Agriculture, 435 p. ISBN: 978–80–552–1057–5.
  2. 2. KOVÁČIK, M. et al. 2016. Current trend in human resources in the sector of agriculture in the Slovak Republic. In: RELIK 2016. Vysoká škola zemědelská, p. 285—292. ISBN 978–80–245–2166–4.
  3. 3. SCHWARCZ, P. et al. 2016. European agricultural and environmental policy. 1. Issue. Slovak University of Agriculture in Nitra, 253 p. ISBN 978–80–552–1576–1.
  4. 4. SCHWARCZ, P. – BOHÁTOVÁ, Z. 2016. Evaluation of Support for Non–Agricultural Activities in Slovakia in the Period 2007–2013 Through the Rural Development Programme 2007–2013. In Journal of Central European Agriculture, vol. 17 (2), p.467–476. ISSN 1332–9049.
DOI: https://doi.org/10.2478/eual-2020-0003 | Journal eISSN: 1339-9276 | Journal ISSN: 1338-6891
Language: English
Page range: 12 - 16
Published on: Jul 20, 2020
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year

© 2020 Pavol Schwarcz, Norbert Floriš, Loreta Schwarczová, published by Slovak University of Agriculture in Nitra
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.