Mass Catering Service Quality as a Determinant of Customer Satisfaction in the Tourism Sector
By: Marcin Zawada and Anna Szczyrba
Authors
Faculty of Public Health in Bytom, Medical University of Silesia, Katowice, Poland
DOI: https://doi.org/10.2478/czoto-2025-0010 | Journal eISSN: 2657-5450
Language: English
Page range: 99 - 107
Submitted on: Jul 18, 2025
Accepted on: Jul 29, 2025
Published on: Sep 10, 2025
Published by: Quality and Production Managers Association
In partnership with: Paradigm Publishing Services
Publication frequency: 1 issue per year
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© 2025 Marcin Zawada, Anna Szczyrba, published by Quality and Production Managers Association
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.