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The Use of Ergonomic Analysis Methods as Supprt in the Assessment of Occupational Risk in the Position of a Seller in a Small Grocery Store (Poland) Cover

The Use of Ergonomic Analysis Methods as Supprt in the Assessment of Occupational Risk in the Position of a Seller in a Small Grocery Store (Poland)

Open Access
|Jun 2021

Abstract

The profession of a seller (especially in small grocery stores) does not enjoy a social respect. The reasons for this are, above all, low requirements, low salary and difficult working conditions. In addition, too little attention is paid in the literature to this profession from the point of view of safety and hazards at work. However, the problem of working conditions in the position of a salesman is an important issue concerning a very large number of people. The paper deals with this difficult topic by describing selected methods of ergonomic analysis and using them to assess occupational risk at the seller’s workplace. In the paper, the results of the Ergonomic Checkpoint List, as well as the results of questionnaire surveys are presented. All the results are related to the possibility of proper identification and the probability of hazards occurrence in the position of a seller.

Language: English
Page range: 217 - 227
Submitted on: Nov 29, 2020
Accepted on: Mar 20, 2021
Published on: Jun 20, 2021
Published by: Quality and Production Managers Association
In partnership with: Paradigm Publishing Services
Publication frequency: 1 times per year

© 2021 Agata Kielesińska, published by Quality and Production Managers Association
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.