The Quality of Roe Deer (Capreolus Capreolus) Diet in the Winter and Spring Periods Based on Rumen Contents
By:
Authors
Dejan Beuković
dejan.beukovic@stocarstvo.edu.rs
Faculty of Agriculture, University of Novi Sad, Novi Sad, Serbia
Igor Obranović
Faculty of Agriculture, University of Novi Sad, Novi Sad, Serbia
Marko Vukadinović
Faculty of Agriculture, University of Novi Sad, Novi Sad, Serbia
Zoran Popović
University of Belgrade, Faculty of Agriculture, Belgrade-Zemun, Serbia
Miroslava Polovinski Horvatović
Faculty of Agriculture, University of Novi Sad, Novi Sad, Serbia
Vukan Lavadinović
University of Belgrade, Faculty of Forestry, Belgrade, Serbia
Miloš Beuković
Faculty of Agriculture, University of Novi Sad, Novi Sad, Serbia
DOI: https://doi.org/10.2478/contagri-2022-0019 | Journal eISSN: 2466-4774 | Journal ISSN: 0350-1205
Language: English
Page range: 137 - 140
Submitted on: Mar 7, 2022
Accepted on: Apr 29, 2022
Published on: May 31, 2022
Published by: University of Novi Sad
In partnership with: Paradigm Publishing Services
Publication frequency: 4 times per year
Keywords:
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© 2022 Dejan Beuković, Igor Obranović, Marko Vukadinović, Zoran Popović, Miroslava Polovinski Horvatović, Vukan Lavadinović, Miloš Beuković, published by University of Novi Sad
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.