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Chia sprouts and microgreens as a new nutraceutical raw materials and their health-promoting impact in modern dietetics Cover

Chia sprouts and microgreens as a new nutraceutical raw materials and their health-promoting impact in modern dietetics

Open Access
|May 2023

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DOI: https://doi.org/10.2478/cipms-2023-0008 | Journal eISSN: 2300-6676 | Journal ISSN: 2084-980X
Language: English
Page range: 33 - 44
Submitted on: Jan 21, 2023
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Accepted on: Mar 20, 2023
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Published on: May 1, 2023
Published by: Sciendo
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year

© 2023 Agnieszka Szopa, Sara Motyka, Halina Ekeirt, published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.