Authors
Educational and Scientific Center “Institute of Biology and Medicine”, Taras Shevchenko National University of Kyiv, Ukraine
The evaluation of lipid peroxidation and oxidative modification of proteins in blood serum under obesity development and the consumption of aqueous kidney beans Phaseolus vulgaris pods extract
Language: English
Page range: 38 - 44
Submitted on: Apr 25, 2019
|Accepted on: Aug 12, 2019
|Published on: Mar 27, 2020
Published by: Sciendo
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
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© 2020 Alona Yurchenko, Daryna Krenytska, Olexii Savchuk, Tetiana Halenova, Natalia Raksha, Tetiana Vovk, Ludmyla Ostapchenko, published by Sciendo
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