Authors
Department of Agronomy and Food Processing, Bydgoszcz University of Science and Technology, Bydgoszcz, POLAND
© 2025 Katarzyna Gościnna, Katarzyna Brążkiewicz, Katarzyna Mikołajczyk-Bator, published by Institute of Soil Science and Plant Cultivation
This work is licensed under the Creative Commons Attribution 4.0 License.