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Prevalence and characterisation of Salmonella in slaughtered cattle and beef in Poland Cover

Prevalence and characterisation of Salmonella in slaughtered cattle and beef in Poland

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Open Access
|Dec 2013

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DOI: https://doi.org/10.2478/bvip-2013-0103 | Journal eISSN: 2450-8608 (formerly 2300-3235)
Language: English
Page range: 607 - 611
Published on: Dec 31, 2013
Published by: National Veterinary Research Institute in Pulawy
In partnership with: Paradigm Publishing Services

© 2013 Kinga Wieczorek, Jacek Osek, published by National Veterinary Research Institute in Pulawy
This work is licensed under the Creative Commons License.