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Determination of some physiological parameters in spinach (Spinacia oleracea L.) cultivated in Kosovo Cover

Determination of some physiological parameters in spinach (Spinacia oleracea L.) cultivated in Kosovo

Open Access
|Sep 2022

Figures & Tables

Table 1

Soil characteristics at different locations in Kosovo

Tabelle 1. Bodenmerkmale verschiedener Standorte im Kosovo

LocationLime, %pHEC* × 106OM*, %Clay, %Silt, %Sand, %
Ferizaj0.47.42962.7433.432.634.0
Prizren1.85.91862.5622.739.437.9
Obiliq0.46.84321.8235.537.927.3

* OM; organic matter, EC; Soil electrical Conductivity.

Table 2

Antioxidant enzyme activities (SOD, APX, CAT, POX, and GR) in U mg−1 protein and the contents of MDA (μmol g FW−1), GSH (μmol g−1 FW), and tot AsA (μmol g−1 FW) in spinach varieties collected from different locations

Tabelle 2. Antioxidative Enzymaktivitäten (SOD, APX, CAT, POX, and GR (U mg−1 Protein)) und Gehalte an MDA (μmol g FW−1), GSH (μmol g−1 FW) und Gesamt-AsA (μmol g−1 FW) in Spinat-Genotypen von verschiedenen Standorten.

EnzymeGenotypeFerizajPrizrenObiliq
SODMatador126.67c*99.53d61.80e
Clipper88.62d382.60a167.24b
APXMatador1200.20c1019.36c4673.81a
Clipper1094.41c3095.50b156.43d
CATMatador4.27b2.67d1.16e
Clipper4.48b10.94a3.45c
POXMatador1.25c,d2.04c3.92b
Clipper1.27c,d0.58d5.75a
GRMatador197.54b165.67c225.60a
Clipper65.90e135.58d52.25e
MDAMatador28.89b3.62d2.94d
Clipper13.69c10.73c38.70a
GSHMatador1.04a,b1.79b,c,d0.44a
Clipper1.29bc2.12c1.91c,d
Tot AsAMatador9.29a,b10.76a,b11.85a
Clipper9.50a,b9.95b7.47b

* Means with different superscript letters within a column are significantly different at 005 probability level.

FW, fresh weight; SOD, superoxide dismutase; CAT, catalase; AsA, ascorbate; GSH, glutathione; GR, glutathione reductase; MDA; Methylenedioxyamphetamine, POX, peroxidase; APX, ascorbate peroxidase.

Figure 1

Pigment contents of spinach (Chl a, Chl b, tot Chl a + b, carotenoids; mg g−1) in different locations and cultivars. Different letters (a–f) indicate significant differences.

Abbildung 1. Pigmentgehalte von Spinat (Chl a, Chl b, tot Chl a+b, Carotenoids; mg g−1) in Abhängigkeit von Standort und Sorte. Unterschiedliche Buchstaben (a–f) zeigen nachweisbare Mittelwertdifferenzen.

DOI: https://doi.org/10.2478/boku-2022-0005 | Journal eISSN: 2719-5430 (formerly 0006-5471) | Journal ISSN: 0006-5471
Language: English, German
Page range: 67 - 74
Submitted on: Sep 22, 2021
Accepted on: Nov 18, 2021
Published on: Sep 28, 2022
Published by: Universität für Bodenkultur Wien
In partnership with: Paradigm Publishing Services
Publication frequency: Volume open

© 2022 Mimoza Jakupi, Sefer Demirbas, Sevinc Adiloglu, Yusuf Solmaz, Imer Rusinovci, Dukagjin Zeka, Aydin Adiloglu, Hans-Peter Kaul, Sali Aliu, published by Universität für Bodenkultur Wien
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.