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Effect of organic residues on soil properties of loamy topsoil of haplic Luvisol in Northern Germany Cover

Effect of organic residues on soil properties of loamy topsoil of haplic Luvisol in Northern Germany

Die Bodenkultur: Journal of Land Management, Food and Environment
Volume 71 (2020): Issue 1 (March 2020)
By: Steffen Beck-Broichsitter,  Heiner Fleige and  Rainer Horn  
Open Access
|Jun 2020

Authors

Steffen Beck-Broichsitter

steffen.beck-broichsitter@zalf.de

Research Area 1 “Landscape Functioning, Working Group “Hydropedologie”, Leibniz Centre of Agricultural Landscape Research (ZALF), Müncheberg, Germany

Heiner Fleige

Institute of Plant Nutrition and Soil Science, Christian Albrechts University Kiel, Kiel, Germany

Rainer Horn

Institute of Plant Nutrition and Soil Science, Christian Albrechts University Kiel, Kiel, Germany
DOI: https://doi.org/10.2478/boku-2020-0004 | Journal eISSN: 2719-5430 | Journal ISSN: 0006-5471
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Language: English
Page range: 31 - 39
Submitted on: Dec 12, 2019
Accepted on: Mar 1, 2020
Published on: Jun 22, 2020
Published by: Universität für Bodenkultur Wien
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
organic residues,
air capacity,
water holding capacity,
air permeability
Related subjects:
Life sciences,
Ecology,
Life sciences, other

© 2020 Steffen Beck-Broichsitter, Heiner Fleige, Rainer Horn, published by Universität für Bodenkultur Wien
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.

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