Authors
Joanna Myszkowska-Ryciak
Instytut Nauk o Żywieniu Człowieka, Szkoła Główna Gospodarstwa Wiejskiego w Warszawie
Aleksandra Badur
Wydział Żywienia Człowieka, Szkoła Główna Gospodarstwa Wiejskiego w Warszawie
Intensity of food neophobia and fruit and vegetable consumption in children with autism spectrum disorders – preliminary findings
Language: English
Page range: 111 - 120
Published on: Jun 16, 2024
Published by: The Medical Library named after S. Konopka in Warsaw
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
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© 2024 Joanna Myszkowska-Ryciak, Aleksandra Badur, published by The Medical Library named after S. Konopka in Warsaw
This work is licensed under the Creative Commons Attribution-NonCommercial 4.0 License.