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Investigation regarding the potential application of grape pomace extracts on in vitro plant growth and development Cover

Investigation regarding the potential application of grape pomace extracts on in vitro plant growth and development

Ovidius University Annals of Chemistry
Volume 33 (2022): Issue 2 (July 2022)
By: Petronela Elena Bran,  Daniela Nicuţă,  Luminiţa Grosu,  Oana-Irina Patriciu and  Irina-Claudia Alexa  
Open Access
|Aug 2022

Authors

Petronela Elena Bran

“Vasile Alecsandri” University of Bacău, Doctoral School, Romania

Daniela Nicuţă

daniela.nicuta@ub.ro

Department of Biology, Ecology, and Environmental Protection, Faculty of Sciences, “Vasile Alecsandri” University of Bacău, Faculty of Sciences, Romania

Luminiţa Grosu

Department of Chemical and Food Engineering, “Vasile Alecsandri” University of Bacău, Faculty of Engineering, Romania

Oana-Irina Patriciu

Department of Chemical and Food Engineering, “Vasile Alecsandri” University of Bacău, Faculty of Engineering, Romania

Irina-Claudia Alexa

irinaalexa@ub.ro

Department of Chemical and Food Engineering, “Vasile Alecsandri” University of Bacău, Faculty of Engineering, Romania
DOI: https://doi.org/10.2478/auoc-2022-0020 | Journal eISSN: 2286-038X | Journal ISSN: 1583-2430
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Language: English
Page range: 135 - 142
Submitted on: Jul 15, 2022
Accepted on: Aug 10, 2022
Published on: Aug 23, 2022
Published by: Ovidius University of Constanta
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
Keywords:
grape pomace extract,
valorization,
propagation,
plant growth,
classical extraction,
ultrasound assisted extraction
Related subjects:
Chemistry,
Chemistry, other

© 2022 Petronela Elena Bran, Daniela Nicuţă, Luminiţa Grosu, Oana-Irina Patriciu, Irina-Claudia Alexa, published by Ovidius University of Constanta
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.

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