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Effects of Fungicide and Acetylsalicylic Acid Treatments on the Physiological and Enzymatic Activity in Tomato (Lycopersicon Esculentum Mill.)
By: Aurelia Horotan and Simona Oancea
Open Access
|Jul 2013Language: English
Page range: 13 - 26
Published on: Jul 30, 2013
Published by: Lucian Blaga University of Sibiu
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
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© 2013 Aurelia Horotan, Simona Oancea, published by Lucian Blaga University of Sibiu
This work is licensed under the Creative Commons License.