Protein food consumption among students in a Nigerian university: A demand modelling
Authors
Oluwakemi Adeola Obayelu
Department of Agricultural Economics, University of Ibadan, Ibadan, Nigeria
Adebusola Iyanu Adeyeye
Department of Agricultural Economics, University of Ibadan, Ibadan, Nigeria
Abimbola Oluyemisi Adepoju
Department of Agricultural Economics, University of Ibadan, Ibadan, Nigeria
Abolupe Oluyemi Ayanboye
Department of Fisheries and Aquatic Resources Management, Ejigbo Campus, Osun State University, Osogbo, Nigeria
Language: English
Page range: 83 - 91
Submitted on: Sep 25, 2021
Accepted on: Jun 7, 2022
Published on: Jul 5, 2022
Published by: Mendel University in Brno
In partnership with: Paradigm Publishing Services
Publication frequency: 1 issue per year
Related subjects:
© 2022 Oluwakemi Adeola Obayelu, Adebusola Iyanu Adeyeye, Abimbola Oluyemisi Adepoju, Abolupe Oluyemi Ayanboye, published by Mendel University in Brno
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.