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Slovak Sheep Cheese Bryndza as a Reservoir of Antimicrobial-Resistant Bacteria
DOI: https://doi.org/10.2478/arls-2020-0022 | Journal eISSN: 2543-8050
Language: English
Page range: 79 - 86
Submitted on: Aug 1, 2020
Accepted on: Nov 1, 2020
Published on: Nov 28, 2020
Published by: Banat’s University of Agricultural Sciences and Veterinary Medicine “King Michael I of Romania\"
In partnership with: Paradigm Publishing Services
Publication frequency: Volume open
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© 2020 Miroslava Kačániová, Margarita Terentjeva, Simona Kunová, Petra Borotová, Peter Haščík, Jana Štefániková, published by Banat’s University of Agricultural Sciences and Veterinary Medicine “King Michael I of Romania\"
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