Effects of threonine on broilers: an in-depth review on growth, gut health, and immune function
Authors
Ayman Abd El-Aziz
Department of Animal Wealth Development, Faculty of Veterinary Medicine, Damanhour University, Damanhour, Egypt
Mahmoud Abo Ghanima
Department of Animal Wealth Development, Faculty of Veterinary Medicine, Damanhour University, Damanhour, Egypt
Islam M. Youssef
Animal Production Systems Research Department, Animal Production Research Institute, Agricultural Research Center, Giza, Egypt
Mahmoud Moustafa
Department of Biology, College of Science, King Khalid University, Abha, Kingdom of Saudi Arabia
Mohammed Al-Shehri
Department of Biology, College of Science, King Khalid University, Abha, Kingdom of Saudi Arabia
Ali Shati
Department of Biology, College of Science, King Khalid University, Abha, Kingdom of Saudi Arabia
Mohamed E. Abd El-Hack
dr.mohamed.e.abdalhaq@gmail.com
Department of Industrial Pharmacy, College of Pharmaceutical Sciences and Drug Manufacturing, Misr University for Science and Technology (MUST), Giza, Egypt
Poultry Department, Faculty of Agriculture, Zagazig University, Zagazig, Egypt
DOI: https://doi.org/10.2478/aoas-2025-0131 | Journal eISSN: 2300-8733 (formerly 1642-3402) | Journal ISSN: 1642-3402
Language: English
Submitted on: Apr 30, 2025
Accepted on: Nov 17, 2025
Published on: Oct 5, 2026
Published by: National Research Institute of Animal Production
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
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© 2026 Ayman Abd El-Aziz, Mahmoud Abo Ghanima, Islam M. Youssef, Mahmoud Moustafa, Mohammed Al-Shehri, Ali Shati, Mohamed E. Abd El-Hack, published by National Research Institute of Animal Production
This work is licensed under the Creative Commons Attribution 4.0 License.