Effects of hygiene methods on the microbiome and resistome of poultry litter
Authors
Przemysław Racewicz
przemyslaw.racewicz@up.poznan.pl
Department of Animal Breeding and Product Quality Assessment, Laboratory of Veterinary Public Health Protection, Poznan University of Life Sciences, Poznań, Poland
Sebastian Nowaczewski
Department of Animal Breeding and Product Quality Assessment, Poznan University of Life Sciences, Poznań, Poland
Marcin Hejdysz
Department of Animal Breeding and Product Quality Assessment, Poznan University of Life Sciences, Poznań, Poland
Piotr Ślósarz
Department of Animal Breeding and Product Quality Assessment, Poznan University of Life Sciences, Poznań, Poland
Sebastian Kaczmarek
Department of Animal Nutrition, Poznan University of Life Sciences, Poznań, Poland
Piotr Pawlak
Department of Genetics and Animal Breeding, Poznan University of Life Sciences, Poznań, Poland
Zofia E. Madeja
Department of Genetics and Animal Breeding, Poznan University of Life Sciences, Poznań, Poland
Magdalena Szyndler-Nędza
Department of Pig Breeding, National Research Institute of Animal Production, Kraków, Poland
Language: English
Submitted on: Apr 9, 2025
Accepted on: Oct 9, 2025
Published on: Feb 13, 2026
Published by: National Research Institute of Animal Production
In partnership with: Paradigm Publishing Services
Publication frequency: Volume open
Keywords:
Related subjects:
© 2026 Przemysław Racewicz, Sebastian Nowaczewski, Marcin Hejdysz, Piotr Ślósarz, Sebastian Kaczmarek, Piotr Pawlak, Zofia E. Madeja, Magdalena Szyndler-Nędza, published by National Research Institute of Animal Production
This work is licensed under the Creative Commons Attribution 3.0 License.