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Effect of the Use of Yarrowia lipolytica or Saccharomyces cerevisiae Yeast with a Probiotic in the Diet of Turkey Hens on Growth Performance and Gut Histology Cover

Effect of the Use of Yarrowia lipolytica or Saccharomyces cerevisiae Yeast with a Probiotic in the Diet of Turkey Hens on Growth Performance and Gut Histology

Annals of Animal Science
Volume 20 (2020): Issue 3 (July 2020)
By:
Open Access
|Aug 2020

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DOI: https://doi.org/10.2478/aoas-2020-0017 | Journal eISSN: 2300-8733 | Journal ISSN: 1642-3402
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Language: English
Page range: 1047 - 1063
Submitted on: Jul 14, 2019
Accepted on: Jan 17, 2020
Published on: Aug 1, 2020
Published by: National Research Institute of Animal Production
In partnership with: Paradigm Publishing Services
Publication frequency: 4 times per year
Keywords:
turkey hens,
performance,
intestinal histology
Related subjects:
Life sciences,
Biotechnology,
Zoology,
Medicine,
Veterinary medicine

© 2020 Anna Czech, Malwina Merska-Kazanowska, Katarzyna Ognik, Grzegorz Zięba, published by National Research Institute of Animal Production
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.

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