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A Review of Probiotic Applications in Poultry: Improving Immunity and Having Beneficial Effects on Production and Health Cover

A Review of Probiotic Applications in Poultry: Improving Immunity and Having Beneficial Effects on Production and Health

Advancements of Microbiology
Volume 61 (2022): Issue 3 (September 2022)
By: Shumaila Yousaf,  Hafiz Muhammad Nouman,  Ibrar Ahmed,  Sabir Husain,  Muhammad Waseem,  Shahid Nadeem,  Muhammad Tariq,  Ozge Sizmaz and  Muhammad Farhan Zafar Chudhry  
Open Access
|Oct 2022

Authors

Shumaila Yousaf

Nuclear Institute of Agriculture and Biology, Faisalabad, Pakistan

Hafiz Muhammad Nouman

Department of Animal Nutrition and Nutritional Diseases, Faculty of Veterinary Medicine, Kirikkale Universitesi, Kirikkale, Turkey

Ibrar Ahmed

Department of Animal Nutrition and Nutritional Diseases, Faculty of Veterinary Medicine, Selcuk University, Konya, Turkey

Sabir Husain

Department of Poultry Science, Cholistan University of Veterinary and Animal Sciences, Bahawalpur, Pakistan

Muhammad Waseem

Department of Surgery and Pet Sciences, Faculty of Veterinary Sciences, University of Veterinary and Animal Sciences, Lahore, Pakistan

Shahid Nadeem

Nuclear Institute of Agriculture and Biology, Faisalabad, Pakistan

Muhammad Tariq

Department of Livestock Management, University of Agriculture, Faisalabad, Pakistan

Ozge Sizmaz

osizmaz@ankara.edu.tr

Department of Microbiology, Government College University, Faisalabad, Pakistan

Muhammad Farhan Zafar Chudhry

Department of Animal Nutrition and Nutritional diseases, Faculty of Veterinary Medicine, Ankara University, Ankara, Turkey
DOI: https://doi.org/10.2478/am-2022-010 | Journal eISSN: 2545-3149 | Journal ISSN: 0079-4252
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Language: English, Polish
Page range: 115 - 123
Submitted on: Dec 1, 2021
|
Accepted on: Jul 1, 2022
|
Published on: Oct 4, 2022
Published by: Polish Society of Microbiologists
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
Probiotics,
Poultry,
Production,
Health,
Immunity
Related subjects:
Life sciences,
Microbiology and virology

© 2022 Shumaila Yousaf, Hafiz Muhammad Nouman, Ibrar Ahmed, Sabir Husain, Muhammad Waseem, Shahid Nadeem, Muhammad Tariq, Ozge Sizmaz, Muhammad Farhan Zafar Chudhry, published by Polish Society of Microbiologists
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.

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