Antimicrobial effects of Rosemary essential oil with potential use in the preservation of fresh fruits and vegetables

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Open Access

|May 2023

Authors

Slovak University of Agriculture, Faculty of Horticulture and Landscape Engineering, Institute of Horticulture, Nitra, Slovakia

Slovak University of Agriculture, Faculty of Horticulture and Landscape Engineering, Institute of Horticulture, Nitra, Slovakia

Slovak University of Agriculture, Faculty of Horticulture and Landscape Engineering, Institute of Horticulture, Nitra, Slovakia

Slovak University of Agriculture, Faculty of Horticulture and Landscape Engineering, Institute of Horticulture, Nitra, Slovakia

DOI: https://doi.org/10.2478/ahr-2023-0005 | Journal eISSN: 1338-5259 | Journal ISSN: 1335-2563

Language: English

Page range: 28 - 34

Submitted on: Dec 21, 2022

Accepted on: Feb 15, 2022

Published on: May 23, 2023

In partnership with: Paradigm Publishing Services

Publication frequency: 2 issues per year

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© 2023 Miroslava Kačániová, Lucia Galovičová, Marianna Schwarzová, Natália Čmiková, published by Slovak University of Agriculture in Nitra
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.