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Sweet Cherry Fruit Characteristic in Covered Orchards Cover

Sweet Cherry Fruit Characteristic in Covered Orchards

By: Radek Vávra  
Open Access
|May 2020

References

  1. KARACALI, I. 2012. Storage and marketing of horticultural products. Izmir, Turkey : Ege University Agricultural Faculty Publication, 2012, no. 494.
  2. MEASHAM, P.F. – GRACIE, A.J. – WILSON, S.J. – BOUND, S.A. 2014. An alternative view of rain/inducted cracking of sweet cherries (Prunus avium L.). In Acta Horticulturae, 2014, no. 1020, pp. 217–222.
  3. MELAND, M. – KAISER, C. – CHRISTENSEN, J.M.2014. Physical and chemical methods to avoid fruit cracking in cherry. In AgroLife Scientific Journal, vol. 3, 2014, no. 1, pp. 177–183.
  4. FATIH, S. – RUSTU, O. – GOLKARIAN, M et al. 2014. Quality Changes of Different Sweet Cherry Cultivars at Various Stages of the Supply Chain. In Notulae Botanicae Horti Agrobotanici Cluj-Napoca. 42. 10.15835/nbha.42.2.95910.15835/nbha.42.2.9596
DOI: https://doi.org/10.2478/ahr-2020-0002 | Journal eISSN: 1338-5259 | Journal ISSN: 1335-2563
Language: English
Page range: 5 - 7
Published on: May 26, 2020
Published by: Slovak University of Agriculture in Nitra
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year

© 2020 Radek Vávra, published by Slovak University of Agriculture in Nitra
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.