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Sweet Cherry Fruit Characteristic in Covered Orchards Cover

Sweet Cherry Fruit Characteristic in Covered Orchards

By: Radek Vávra  
Open Access
|May 2020

Abstract

The aim of evaluations performed in experimental plantings of the Research and Breeding Institute of Pomology Holovousy Ltd. was to verify the effect of covering systems on fruit characteristics – size, weight, firmness and soluble solids content (SSC). The research was focused on evaluation of fruit characteristics in 2017 and 2018 on fourteen cultivars: ´Amid´, ´Cristiana´, ´Early Korvik´, ´Elza´, ´Fabiola´, ´Felicita´, Horka´, ´Justyna´, ´Kasandra´, ´Kordia´, ´Korvik´, ´Tamara´, ´Těchlovan´ and ´Vanda´. The tested cultivars were grown in an IPM irrigated covered orchard. The largest fruit size was recorded for the cultivar ´Tamara‘ with 29.5 mm followed by the cultivar ´Horka‘ with 29 mm and ´Felicita´ with 28.6 mm. The greatest weight was recorded for the cultivar ´Tamara‘ with 12.4 g followed by ´Felicita´ with 12.3 g. The greatest firmness was recorded in fruits of the cultivar ´Amid´ with index 77.5 and ´Tamara´ with index 73.2. High correlation between fruit characteristics was found only between weight and size of fruits (correlation coefficient 0.88). High differences were recorded between years. In 2017, fruits characteristics were higher (size 27.5 mm, weight 10.9 g, firmness 65.3, SSC 19.3 °Brix) while in 2018, fruit characteristics were lower (size 26.5 mm, weight 9.2 g, firmness 59.2, SSC 16.5 °Brix).

DOI: https://doi.org/10.2478/ahr-2020-0002 | Journal eISSN: 1338-5259 | Journal ISSN: 1335-2563
Language: English
Page range: 5 - 7
Published on: May 26, 2020
Published by: Slovak University of Agriculture in Nitra
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year

© 2020 Radek Vávra, published by Slovak University of Agriculture in Nitra
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.