Drought Stress in Cereals – A Review
Language: English
Page range: 47 - 60
Submitted on: Feb 2, 2021
Accepted on: Jun 23, 2021
Published on: Aug 5, 2021
Published by: National Agricultural and Food Centre
In partnership with: Paradigm Publishing Services
Publication frequency: 4 times per year
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© 2021 Michaela Havrlentová, Ján Kraic, Veronika Gregusová, Bernadett Kovácsová, published by National Agricultural and Food Centre
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.