Fire Blight Management: Physiological Assessment of Cultural Control By Pruning in Pear Orchards
Authors
Rafael J. Mendes
University of Porto, Porto, Portugal
University of Trás-os-Montes e Alto Douro, Vila Real, Portugal
Miguel Leão De Sousa
National Institute for Agricultural and Veterinary Research, Vieira Natividade Fruit National Station (INIAV. I.P./ENFVN), Alcobaça, Portugal
Conceição Santos
University of Porto, Porto, Portugal
University of Trás-os-Montes e Alto Douro, Vila Real, Portugal
Language: English
Page range: 128 - 136
Submitted on: Jun 3, 2020
Accepted on: Oct 29, 2020
Published on: Dec 14, 2020
Published by: National Agricultural and Food Centre
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
Related subjects:
© 2020 Rafael J. Mendes, Nuno Mariz-Ponte, Cristiana V. Correia, Maria Celeste Dias, Miguel Leão De Sousa, Fernando Tavares, Conceição Santos, published by National Agricultural and Food Centre
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.