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Phytochemical Study of the Three Main Onion Varieties (Allium Cepa L.) Grown in Algeria Cover

Phytochemical Study of the Three Main Onion Varieties (Allium Cepa L.) Grown in Algeria

Annals of "Valahia" University of Târgovişte. Agriculture
Volume 16 (2024): Issue 1 (April 2024)
By: Fatima Zohra El Kadi,  Hamza Belkhodja,  Fatima Zohra Labbaci,  Houaria Lebga,  Manel Tefiani and  Farah Snouci  
Open Access
|May 2024
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DOI: https://doi.org/10.2478/agr-2024-0001 | Journal eISSN: 2537-3137 | Journal ISSN: 2065-2720
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Language: English
Page range: 1 - 5
Published on: May 20, 2024
Published by: Valahia University of Targoviste
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
Keywords:
Allium Cepa L,
variety,
secondary metabolites,
DPPH - FRAP
Related subjects:
Architecture and design,
Landscape architecture,
Gardens, landscapes,
Life sciences,
Biotechnology,
Plant science,
Ecology

© 2024 Fatima Zohra El Kadi, Hamza Belkhodja, Fatima Zohra Labbaci, Houaria Lebga, Manel Tefiani, Farah Snouci, published by Valahia University of Targoviste
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.

Volume 16 (2024): Issue 1 (April 2024)
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