Abstract
Chicken meat is an important source of protein and nutrition for many people worldwide and plays a crucial role in feeding growing populations and supporting local economies. In Romania, chicken meat production is an important sector of the country’s economy, with a long tradition of poultry farming and modern facilities for efficient and sustainable production. In this regard, the aim of this study was to analyze the forecasted values for the chicken meat production, based on the empirical data collected form FAOSTAT, in the following twelve years. As a result, the data obtained showed a 5% increase in 2033 compared with 2021.