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Testing of selected probiotic properties of lactic acid bacteria isolated from vegetarians and meat-eaters faeces Cover

Testing of selected probiotic properties of lactic acid bacteria isolated from vegetarians and meat-eaters faeces

Acta Chimica Slovaca
Volume 7 (2014): Issue 1 (April 2014)
By: Eva Hybenová,  Lucia Birošová,  Kristína Nagyová,  Júlia Štofirová,  Nikoleta Šaková,  Petra Olejníková and  Barbora Kaliňáková  
Open Access
|May 2014

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DOI: https://doi.org/10.2478/acs-2014-0008 | Journal eISSN: 1339-3065 | Journal ISSN: 1337-978X
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Language: English
Page range: 38 - 43
Published on: May 27, 2014
Published by: Slovak University of Technology in Bratislava
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
Keywords:
gastrointestinal tract,
lactic acid bacteria,
meat-eaters,
vegetarians
Related subjects:
Chemistry,
Chemistry, other

© 2014 Eva Hybenová, Lucia Birošová, Kristína Nagyová, Júlia Štofirová, Nikoleta Šaková, Petra Olejníková, Barbora Kaliňáková, published by Slovak University of Technology in Bratislava
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.

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